Lidl leaflet - 24.11.2022 - 30.11.2022 - page 2 *

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Lidl offer  - 24.11.2022 - 30.11.2022 - Sales products - parsnips, brussels sprout, beetroot, cloves, sunflower oil, pan. Page 2.
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Scroll through this Lidl leaflet valid from 24.11.2022 to 30.11.2022 to see the latest deals. On 32 pages of the current offer, you will find the best deals from the Supermarkets category. This Lidl leaflet offers discounts on more than 277 products, making sure you get the best deal on the things you buy! If you want to save on your next shopping trip to Lidl, don't forget to look through the entire leaflet from page 1 to page 32. On the current page you will find promotions on sunflower oil, pan, parsnips, cloves, brussels sprout, beetroot; however, this leaflet from Lidl offers many other discounts on goods like mozzarella, sweet potato, tomatoes, vacuum cleaner, christmas tree, blueberries, cabbage, corn, shallots, potatoes. If you want to shop smart and save on your next shopping trip to Lidl, don’t miss the latest leafletr full of amazing prices and wonderful discounts. Come back to My Leaflet every day to make sure you don’t miss out on great promotions offered by your favourite retailers.

* Valid at all Lidl stores

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Products in this catalogue

 
 
In-Store Every Day Proudly Supporting Irish Producers! Monmore Farms is a family run business in County Wexford, ran by Paddy Kehoe and 8 of his family members. “Lidl’s support They are 6th generation growers has allowed us to invest who specialised only in supplying in the land, people and local markets with potatoes, technology to produce carrots, swedes, parsnips, high quality Irish crops. beetroot, cauliflowers Without Lidl’s help, and brussels sprouts. this would not have However for the past 4 years happened.” their brussels sprouts have Paddy Kehoe been on sale in over 200 Lidl stores around Ireland. Paddy Kehoe Monmore farms ltd Irish Brussels Sprouts Only Per Pack 500g as Christm €1. 49 1kg = 2.98 Brussels Sprouts with Bacon & Garlic What You Need Method • • • • • • 500g brussels sprouts 200g bacon lardons 2 cloves garlic, minced 1 tsp sea salt 1 tbsp sunflower oil • • • Trim the sprouts and get rid of any outside leaves that don’t look great. Cut each sprout in half and cook in salted boiling water for around 10 minutes so the sprouts are just cooked but not soft. Drain the sprouts and set aside. Cook the bacon in a frying pan on a high heat until crisp. Add the sprouts to the bacon along with the oil and stir occasionally. Once the sprouts have started to get crisp, turn down the heat to medium and add the garlic and allow to cook for another five or so minutes. 2 IFL_KW47_P2.pdf 2 11/9/2022 12:41:11 PM

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