World Foods
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T H A I
NEW RANGE
Guilt-free, full of flavours. Camile Thai and
their sustainable approach to amazing food.
Camile Thai is an Irish owned company that was born out of the search for something new
and the desire to break the mould of the ‘traditional takeaway’ by delivering fresh, restaurantquality Thai food straight to your door. They began their journey in 2010, opening their first
restaurant close to the heart of Dublin, Dolphin’s Barn, with a simple approach: Thai chefs
create restaurant-quality Thai food using fresh, natural ingredients, including sauces made
from scratch. No grease, no guilt, just delicious, healthy food.
Environmental and sustainable development has become
sauces made from scratch in each outlet, the best Irish
at the heart of everything Camile Thai are working on
beef, lamb, pork, fresh fish - and cooked the way they were
now. They have always been proud to use local suppliers
taught - each dish made fresh to order - every time.
such as Musgrave MarketPlace and they have also begun to
make technological improvements to their operation such
as water-regulating wok cookers to keep environmental
impact as low as possible.
Thanks to their passion and creativity, Camile Thai can
offer traditional delicacies like the classic Pad Thai as well
as some of the more daring dishes like the
fiery Chu Chee curry.
Thai Chefs are the bedrock of what they do. Many of them
trained in 5-star hotels in Thailand. They know
their food - and they insist on only using
Singha Thai Beer
authentic fresh herbs and spices,
557238 | 4 x 6 x 330ml
www.camile.ie
CamileThaiIreland
@CamileThai
@camilethaiirl
CamileThai
Chaokoh
Coconut Milk
791473 | 24 x 400g